Trattoria Enoteca in Bergisch Gladbach

Have used the Gans Privée offer to collect. A great service with excellent quality of the food! Very uncomplicated processing, conveniently packaged to take away and with precise instructions for serving, as well as lists of ingredients to take home. Are absolutely thrilled, gladly again!

Were eating at the Enoteca yesterday for a special occasion. The table setting was very nice. The welcome and the service was excellent The food was from the decoration, taste and richness, a pleasure. Unfortunately not just around the corner from us, otherwise you would treat yourself to such a highlight more often! Many Thanks Ursula Meurer and Roland Müller

very pleasant hotel again and again gladly!

I have the impression that children are "playing restaurants" here. Loveless food at excessive prices, inattentive to clumsy service. There are two stars for the location, which is tastier than my meal.

A great experience to be able to eat here.

Very good food, excellent service and dealt with the Corona challenges very well. Thanks for that!

Very tasty and quiet.

Pleasant ambience, attentive service, excellent restaurant management. Food anyway.

Fine food, fine wines. Very nice occurring staff. However, I find the prices somewhat exaggerated.

Top! Very good food and great wines at reasonable prices

- Belonging to the 5-star hotel, but not a class - The kitchen is supposed to be Tuscan, but it is a separate interpretation - Greatly touted Ca dei Frati, but never heard of Franciacorta - Different service personnel: those identified as waiters and others, all in black. The others consider themselves very special. The former are very keen and extremely accommodating. - At least the mineral water offered is really Italian (San Pellegrino) Conclusion: Anyone who knows the Tuscan cuisine and expects appropriate service from the associated restaurant in a 5-star hotel should not come to this so-called trattoria.

Can it get any better? I hardly believe. Enjoyed nice days in the castle and in the trattoria, already recommended a few times and only got good feedback. Even at the next opportunity, gladly again. THANK YOU

Very slow service. Took them almost an hour to deliver main courses and when the food was finally brought, the monkfish was too salty and duck breast was very tough. They apologised and offered substitute but it we were not prepared to wait again

Fine gastronomy. Great service! recommendable

Great Location, service and food

Nice restaurant and a very good service

Delicious

Ok place. Entecote way too salty

I was eating there this weekend. From start to finish a very successful visit. The staff was very friendly and accommodating. The food, especially the meat, was excellent. The specialty of the house, which has existed for 10 years, was eaten: cattle veal stew cooked for 60 hours with savoy cabbage and gnocchi, and a dessert for dessert. 5 out of 5 stars!

An excellent restaurant with a fantastic star chef. Every course an experience. I asked for wine for my cattle and 3 wines were presented for tasting. But since the first one already tasted great, I did not even come to all the wines. People understand their job very well there, of course, this has its price. Expect 60-70 € for a 3-course meal and 8-10 € for a glass of wine. Still totally excited :)

Excellent food and a service that shines with attention, charm and good humor.

Good pricey food.

Very nice but small portion

It was okay, but if you have a certain claim to Italian authenticity you won't be happy here.

Food is good but too expensive. At 85 euros for 4 courses, I just expect more than just good. There I also get 5 courses in star restaurants which are much more delicious and elegant. Here you pay for the location of the castle